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salad · lunch · vegan · 15 min

Tree Tomato & Avocado Salad

A bright, peppery salad that uses Rwanda's underrated tree tomato. Lunch in 12 minutes flat.

Prep 10 min
Serves 4
Easy

By Jean-Claude Niyonzima

Tree Tomato & Avocado Salad

Method

Step by step

  1. 1

    Prep the produce

    Slice the tree tomatoes thinly. Cube the avocado. Wedge the regular tomatoes. Soak the onion in cold water for 5 minutes to take the bite off.

  2. 2

    Dress

    Whisk lime juice, olive oil, salt and a few cracks of pepper in a small bowl until emulsified.

  3. 3

    Toss and rest

    Combine everything in a wide bowl, drizzle the dressing, and let it rest for 5 minutes so the flavours marry before serving.